Required fields are marked *. Thanks so much!! Spread batter … Sprinkle a combination of brown sugar and pecans on top. Fruit Cocktail Cake Balls. When done, cake should spring back to the touch and a toothpick inserted into the middle comes out clean. It is sure to be a hit with everyone who tries it! wow, does this cake bring back memories!! Spray a 9×13 baking dish with nonstick cooking spray (I like the kind that has flour in it.) vanilla extract Hope you love it as much as we do. Fast Fruit Cocktail Cake A convenient can of fruit cocktail is the key to this moist, down-home dessert from Karen Naramore of Gillette, Wyoming. If you want to keep your fruit cocktail chunky in the batter, then add it in last after mixing all the other ingredients. I hope this one reminds you of hers!! vanilla extract So I made this cake tonight to honor her memory. canned fruit cocktail in heavy syrup Prepare cake according to package directions, EXCEPT do not add the water, but pour the juice from the fruit cocktail into the cake batter. This site uses Akismet to reduce spam. Suzi, Oh my goodness – I love hearing that! sweetened coconut flakes Cut smaller pieces and maybe share with another family. Bake up this deliciously easy Fruit Cocktail Cake for the holiday weekend. Pour cake batter evenly into prepared baking dish. Finally, here’s my favorite tip: Once your Fruit Cocktail Cake has cooled a bit, serve it with homemade Chantilly … Jordan loves Fruit Cocktail… Use margarine to grease the pan, then sprinkle with 1/4 cup each pecans and brown sugar before adding batter. LOVED hearing you on the radio..I think you pretty much sound like I thought you would. Now make the sauce. Unless otherwise noted, all images and content here onThe Country Cook are original and copyright protected under the Digital Millennium Copyright Act. Pour cake batter into prepared baking dish. Can I use fruit cocktail in juice instead of heavy syrup? Sometimes I use affiliate links so I can earn commission for my recommendations with never an upcharge for you. Beat for 2 minutes. Heather..I'm so sorry that I'm so late in seeing this. 1 large (29 oz.) Ingredients Fruit Cocktail Cake. Cook Time: 35 minutes. Thank you so much for printing this out. Originally published: August 2012 © Copyright 2010-2020 - The Country Cook - Brandie Skibinski. Takes me back to 1979! I like to say my recipes are for the busy cook (you know who you are!) Comment document.getElementById("comment").setAttribute( "id", "a6973d51fbd8dc850de86523bfd5bc15" );document.getElementById("i0a7ae7e1e").setAttribute( "id", "comment" ); I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. Pour into a 9x13-inch ungreased baking dish. Thanks for sharing! Copyright 2017 - 2 Cookin Mamas. Looks like a great cake, but do you have any other suggestions for the sauce? Make sure to spread out the coconut and pecans evenly over cake. Welcome to 2 Cookin' Mamas, where we whip up quick & easy recipes to make life a little easier. can of fruit cocktail Preheat oven to 350 degrees F. Butter a 9 x 13 inch pan; set aside. Scrape down sides and mix again for about another … Her fruit cocktail cake is such an easy dessert recipe and tastes amazing. Cook Time: 45 minutes. Be the first to get notified of the newest recipes. I am baking this for the second time, it's just delicious, a new favorite.A few people have made a face when I say I'm making Fruit Cocktail cake,I guess it makes them think of fruit cake, but one bite and they are hooked! It can be served warm, with ice cream on top (just sayin’) or cool. Bake at 350 for 30-35 minutes (oven times vary so check after 30 minutes.) Total Time: 1 hour 5 minutes. Preheat oven to 350 F degrees. You’ll boil this together until it starts to thicken, then fold in the shredded coconut. Bake up this deliciously easy Fruit Cocktail Cake for the holiday weekend. All Rights Reserved. Spray a 9 x 13 baking dish with nonstick cooking spray (I like the … Beat on medium speed until batter is smooth, about 2 minutes. This old fashioned recipe is the perfect way to use up canned fruit cocktail. Scrape into the prepared baking dish and bake 28 to 34 minutes, until a cake tester inserted into the center of the cake comes out clean. HEALTHY NEVER TASTED SO GOOD! GIVE THESE A TRY! You could make this with a boxed cake mix. I have been looking for the recipe for years. I remember how much we.liked it then and wanted to make it. A whole other level! A new favorite! but i can tell you.. if i didn’t have 2 diabetics in the house.. i would try it. It might taste good with vanilla ice cream. The year my best friend was getting married and they served this cake at her bridal shower. Mix until … self-rising flour This fruit cocktail cake is a moist Bundt cake with bits of fruit and some chopped nuts throughout the batter. Combine all the sauce ingredients in a medium sauce pan. READ MORE, Privacy Policy ~ Cookie Policy ~Disclaimers ~ Contact ~ Advertise ~ Accessibility Statement Just found your site and am smitten! These fruit cocktail cake balls are moist, full of fruit and toasted pecans, and mixed with sweet frosting to make cake balls that require no cream cheese! Yield: 16 Servings. With everything else there is to do, an easy dessert recipe is the perfect addition to the party. For me, it takes me back to my school years. I've also sprinkled coconut on top of the cake before baking which add… With or without whipped cream or ice cream! When I find a great product or service, I like to share it with my readers. Hi! Combine the flour, white sugar, egg, baking soda, vanilla and undrained fruit cocktail. Add eggs, fruit cocktail and vanilla and mix all ingredients well (by hand--do not use electric mixer); … Three ingredients and two minutes of prep time is all it takes. I loved it at first taste! That’s it! Oh, I’m thinking …what about a little cinnamon in the cake? YUMMY! "It's so comforting served warm with whipped cream or ice cream," she promises. It’s so much better than Chewy nuts than Crunchy (Yum!).. Meanwhile, make the topping by combining all the ingredients in a saucepan and bring to a boil … SOUTHERN PECAN PRALINE CAKE WITH BUTTER SAUCE. Jun 8, 2017 - This is a super quick, super easy dessert to make. DELICIOUS RECIPES FOR EVERY DAY. Prep Time: 10 minutes. You can use all-purpose flour but you have to add the correct amounts of salt & baking soda to it. Yield: 96 cake balls. Spray the casserole crock with nonstick spray. To start, take a large bowl and add all the cake ingredients. In a medium bowl, mix together all cake ingredients using an electric mixer at low speed until thoroughly combined. My Mom used to make this & I loved it! And, because I’m usually feeding a crowd, I double the original recipe, so that perfectly fills up a 9×13 greased pan. Preheat the oven to 350º Fahrenheit. I also love this fruit cocktail cake because it is tasty. This cake looks so delicious! Make sure you spread out the coconut and pecans evenly over cake. Step 1 – Open a can of fruit cocktail in juice and strain it over a bowl, reserving the juice. Thanks for the memories and the reminder that I haven't made this cake in ages! In a medium bowl, mix together all cake ingredients at low speed (using a stand or handheld electric mixer) until thoroughly combined. It really is such a yummy cake! All Rights Reserved. Privacy Policy / Sitemap / Website Accessibility, Last updated: May 23, 2019 | Originally Published: May 21, 2017 by. LOL. Allow to cool on wire rack. Prep Time: 20 minutes. Downright yummy. Fabulous Fruit Cocktail Cake is indeed fabulous! The nutrition given here is only for informational purposes and should not be used for health decisions. Ingrédients: farine,oeuf,beurre doux mou,sucre roux cassonade,raisins secs,fruit confit avec cerises,rhum brun (pour faire mariner les fruits),rhum brun (après cuisson pour flamber) ,levure chimique,sel,épices... 1h05. It's a easy cake to make. YUM! Using a fork, poke a few holes in the cake. Whip it up for this holiday weekend and watch how fast it goes. You have to watch closely, but so worth the effort! Sprinkle pecan topping, first brown sugar followed by pecans, on top of cake ingredients. A combination of peaches, pineapple, and canned sweet dark cherries make a delicious cake. FREE! Thanks to SOUTHERN PLATE for this amazing recipe. Preheat oven to 350 F degrees. Made this exactly to your recipe and it was perfect! RELATED: Annabel Langbein One Pot Spiced Apple Cake. Doesn't get any easier. What comes to mind when you think of fruit cocktail? Mix on low speed until well blended. Great as is or served with a scoop of your favorite ice cream. Fruit Cocktail Cake with Coconut Icing This unique icing is made of butter, evaporated milk and sugar. Makes me feel like a kid every time I eat one. I really don’t want to drive 20 miles to the store before making this cake. Indulge with the not so sweet cake. Awwww – those memories are the best! Pour warm sauce over warm cake. To finish, cook up a butter, sugar and evaporated milk mixture for 5 minutes and pour on top. Please use your own calculator for that. A sweet fruit-juicy cake with a crunchy topping of pecans & coconut. However, I always tell people to use their own trusted nutrition calculators. And yes it will be eaten warm with some vanilla ice cream lol!! Here's the super easy and yummy Fruit Cocktail Ice Box cake. Maybe not just as sweet? I love easy recipes and especially with a holiday just around the corner. I got to make this! Full of fruit cocktail, this cake will not disappoint. It can be ready to go in under an hour, which includes the 40 minute cooking time. We're Linda & Christina, a mother & daughter team just having fun in the kitchen. Your email address will not be published. Just before serving, sprinkle with confectioner's sugar. Dessert; Cake fin aux fruits confits. Tastes just like hers did! Combine all the sauce ingredients in a medium sauce pan. COCONUT CREAM POKE CAKE Combine the cake mix, eggs, oil, and fruit cocktail WITH juices in a large mixing bowl. Home » Recipes » Quick and Easy Fruit Cocktail Cake. We promise to not use your email for spam! sugar, for the sauce: Beat with an electric mixer for 2 minutes, until smooth. The only thing I do is TOAST the PECANS, it makes them taste so Much Better! , I am with you there..why wait til its cool?? In a medium saucepan, combine butter, sugar and evaporated milk then allow to boil for 5 minutes. This Fruit Cocktail Cake recipe is amazingly easy to make with only 4 ingredients! COCONUT CREAM PIE BARS This upside-down fruit cocktail cake is a spongy, relatively light cake with a fabulous fruity topping. When I found it again I remembered how super delicious it was and decided to share it with y’all. I thank you for your support which allows me to continue dreaming up exciting, quick & easy recipes for you to enjoy! And using fruit cocktail for the cake sounds really good! I sent the cake into work with my husband and it got a 5 star rating from the crew. Preheat oven to 350 F degrees. Bake it and watch how the top becomes a crunchy, sweet and nutty bite of goodness. A sweet cake with a crunchy topping of pecans and coconut that takes only 10 minutes to whip up. Yes, that self-rising flour is important to this recipe because it has the rising agent already in it – baking soda. Thanks for posting, I had these one years ago and couldnt find it anywhere!! Use a rubber spatula to fold in the coconut. The cake is so incredibly moist and the sauce is the boss in here. Simple step by step instructions Place eggs, sugar, flour, fruit cocktail (juice and all) and vanilla in a mixing bowl. Once the cake is done, poke holes over the top of it and spread this icing … Add the cake mix, fruit cocktail with all it's juice, eggs and oil to a mixing bowl. Again, many thanks. Kathy, it says 12 servings. Pour the batter into the prepared crock and smooth it out. You can still get a good meal on the table, with a few shortcuts to help you along the way. Spray a 9 x 13 baking dish with nonstick cooking spray (I like the kind that has flour in it.). In the bowl of a stand mixer, beat together the cake mix, fruit cocktail (with juice) and eggs. What is the difference between self rising flour and regular flour in this recipe? I’ve loved this cake since I was a little girl! After pouring on the icing, put cake under the broiler for a few minutes. Easy Fruit Cocktail Cake Balls Recipe. Is it two cups of sifted flour or unsifted? Topped with a coconut pecan sauce that is poured straight into the cake! I’m 66. I heard adding an extra egg can help with the overall richness. You can use . Updated and republished: May 2019, CRAVING MORE RECIPES LIKE THIS? , Brandie, I used to make this in the 50’s when I was in high school and everyone loved it. I have nothing but good memories associated with this stuff. Thank you for having such a great detailed recipe. Fruit Cocktail in Syrup: The simple chemistry of this cake just doesn’t work the same way if you use a fruit cocktail in juice. I will be making it soon. I always tell folks to try recipes the way they are written first, then make substitutions the 2nd time around so you really have a good base of comparison. I really hope you'll try it again using the self-rising flour. The cake can be made with canned fruit cocktail or about 1 cup of a combination of canned fruits. This Homemade Southern Fruit Cocktail Cake is so easy to make! Takes me back to my college years when I was learning to cook. I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. If you’ve never tried this before, you may not think it would work well together, but it really does. Want a taste? Oh, and I forgot. This site includes affiliate links. If you like quick & easy desserts you’ve got to try our Chocolate Magic Cake, Banana Crunch Cake and  One Bowl Surprise Cake. …..Hmmmmm ?………(Yum,)….. Has anyone ever had this cake with just nuts and brown sugar sprinkled on top? Sounds so yummy. Turn the heat up and bring it all to a boil for one minute. It’s not as rich this way but it certainly was tastey. However, if you only need a small cake (8×8 inch), halve the recipe ingredients. When done, cake should spring back to the touch and a toothpick inserted into the middle comes out clean. Remove from heat and add vanilla extract, coconut and pecans. Fruit Cocktail Dump Cake is so easy to make but tastes like you slaved all day over it! Would work well together, but do you think of fruit cocktail ( with juice ) and eggs recipe... Oh, I am not so good at this just yet baking with. Sweet fruit-juicy cake with a coconut pecan sauce that is perfect for MOMS-TO-BE & their!! 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